Our New England Rub is perfect for fish and seafood. Great for grilling, roasting or boiling. flavors of allspice and paprika make it just right for any meal. Little to no spice.
Australian Sea Salt, Sweet Paprika, Red Bell Peppers, Celery Seed, Bayleaf, Allspice, Black Pepper, Mustard, Nutmeg, Cardamom, Clove, Mace
Use 1 tbsp per pound (1/2 kg) of seafood for grilling, roasting or seafood boil.
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